BASA FILLETS (PANGASIUS HYPOPHTHALMUS FILLETS)

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CUU LONG FISH IMPORT – EXPORT CORPORATION

Cuu Long Fish Import-export Corporation - pangasius Hypophthalmus fillets

Cooking recipe

Pangasius fillets on Provençal vegetable concassé

Creamy Pangasius Fillets

Pangasius on a bed of spinach, quinoa and zucchini

Tamarind pangasius soup

Product name	BASA FILLETS (PANGASIUS HYPOPHTHALMUS FILLETS)
Packing	Block Interleave, Blue PE bag, 2x5 kgs/master Carton with strapped.
Size	120/170; 170/220; 220 UP (gr/pc) (from 220 gr to 3000 gr/pc)
Quantity	20’ FCL about 1,100 ctns; 40’ FCL about 2,500 ctns (+/- 10%) x 10 kg
Description	White Meat, First Grade, Skinless, Boneless, Belly Flap-off, Fatless. Net weight 90%, 10% glazing (or % glazing as required).

Rise in raw pangasius price

ASEAN Trade in Goods Agreement (ATIGA)

Pangasius raw material prices still creeping up

ASIA COMMERCE FISHERIES JOINT STOCK COMPANY

Packing: Block: 2 x 5kg/Carton or IQF: 1 kg plainbag with rider x 10/ Carton; 1kg printedbag x 10/ carton; bulk 5kg/ Carton, bulk 10kg/carton.
Specifications: Skinless, boneless, red meat off, fat off, belly off
Size: 60-90, 90-120, 120-170, 170-220 and 220-up (gram/ fillet) or 2-3, 3-5, 5-7, 7-9, 9-11, 4-6, 6-8, 8-10, 10-12, 12-up (oz/ fillet)
Glazing: 0- 20% (depend on customer’s requirement)

SOUTHERN FISHERY INDUSTRIES COMPANY

Packing: block interleaved 5kg x 2 /carton with customer’s brand name and importer regulations
Specifications: White meat, skinless, boneless, trimmed, belly flap off.
Certificate: HACCP,BRC, FDA, IFS,KOSHER, Europe Standard
Glazing: according to customer’s requirements.
Net weight: according to customer’s requirements. %

AN GIANG FISHERIES IMPORT AND EXPORT JOINT STOCK COMPANY